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Nigerian food the way it's supposed to taste

From jollof rice and egusi soup to pepper soup and ofada- freshly cooked, portioned, and at your door before hunger wins.

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nigerian jollof rice and chicken

Rice dishes

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Today's menu - cooked fresh this morning

rice and chiken

Abuja Jollof Rice & Chicken

The real party jollof — smoky, rich, cooked over fire with a full half chicken, seasoned fried plantain, and a side of coleslaw. No shortcuts, no regrets.

egusi and eba

Egusi Soup + Eba

Thick, meaty egusi with assorted proteins. Comes with fresh eba or pounded yam — your choice.

pap and moi moi

Moi Moi + Pap

Soft moi moi packed with fish and egg, served with smooth ogi.

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